Roasted Rack of Lamb with Mint Chutney Sioux-Z-Wow's Saucy Nickname is Romancin' the Rib Rack of Lamb
Serves 2
1 rack of lamb, Frenched
½ C. Sioux Z Wow Marinade
To Marinate: Marinate lamb in a zip top bag in Sioux Z Wow over night. To Cook: Preheat oven to 450F. Insert a meat thermometer into flesh, away from bone. Place lamb on a rack in shallow roasting pan, fat side up. Roast uncovered for 16-20 min. or until internal temp. is 130F. To Serve: Take from oven. Let stand 5min. before carving into chops. Plate chops for each person. Garnish with fresh herbs. Serve with Sioux Z Wow Mint Chutney.
