Spicy Ginger Mustard Sauce Sioux-Z-Wow's Saucy Nickname is Ginger Jammin'
4 T. Sioux Z Wow Marinade
2 T. Dijon Mustard
4 T. Apricot Preserves
2 in. Fresh Ginger, minced
To Make: Whisk together until well blended. Serving Suggestions:This is an exquisite glaze for duck, chicken and ham. Spread a bit on egg rolls or wontons. Use as a dipping sauce for pork or turkey. Also delicious as a sauce for vegetables such as broccoli, asparagus, green beans or summer squash.
