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Basting Butter for Veggies, Grilled Meats and Seafood
Sioux-Z-Wow's Saucy Nickname is
Sioux Z in the Raw-
Basting Butter
1 T. Sioux Z Wow Marinade
1 T. Fresh Rosemary, chopped
1 T. Butter
1 Shallot, thinly sliced
1/4 lb. Butter, room temp.
To Make: Melt 1 T. butter & saute shallot & rosemary till shallot is soft. Add Sioux Z Wow & blend. Take from heat. Bring to room temp. Whip SZW mixture into soft butter.
Serving Suggestions: Place a pat of Sioux Z Wow Basting Butter on asparagus and enjoy. It is also a treat with steamed green beans or broccoli, or when grilling Steak or Chops. Great brushed on Chicken, Halibut or Ahi.
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